Chilli and Prawn with SMART Fibre Spaghetti
Cooking time: 15 minutes, serves 4
- 500g Vetta SMART Fibre Spaghetti
- 1 tablespoon olive oil
- ½ small red onion, finely chopped
- 1 garlic clove, crushed
- 1 long red chilli (seeds removed), finely chopped
- ¼ cup parsley leaves, finely chopped
- 16 prawn cutlets, deveined and tails intact
- Cook pasta according to packet directions in a large pan of salted, boiling water.
- Meanwhile, heat the olive oil in a large fry pan. Quickly cook prawns until pink. Remove from pan and add onion, garlic and chilli; cook, stirring for 2 minutes.
- Drain the pasta, reserving ¼ cup cooking liquid.
- Return the cooked prawns to the pan; add cooked pasta and 2 tablespoons of the cooking liquid. Stir to combine.
- Add the parsley and serve immediately.
Contact Us
Vetta Pasta
PO Box 4598
Mount Waverley VIC 3149
Tel: +61 3 9562 0400
Fax: +61 3 9545 3133
Customer Enquiries: 1800 1VETTA (1800 183 882)
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